INGREDIENTS:
tiny pretzel twists
Rolo candies, unwrapped
pecan halves
Directions:
1. Heat oven to 300 degrees.
2. Place pretzels on a cookie sheet. You may wish to line it with parchment paper or a light coating of cooking spray
3. Place 1 Rolo atop each pretzel.
4. Put in 300 degree oven for 3-4 minutes, or until candy is soft (but still keeps its shape).
5. Remove from oven and immediately press pecan half on top of each candied twist. Make sure children are careful as the pan will still be hot!
6. Cool completely before removing from the pan. If you are compelled to not eat all of the turtles in one sitting, leftovers may be stored in an airtight container. I recommend layering with wax paper to keep them from sticking together.
