- 12 oz sweetened carob chips (or regular)
- 1 ½ peanut butter
- ½ cup honey
Optional:
- 1 cup sunflower seeds
- 1 cup walnut crumbs
- 1 cup unsweetened coconut
- 1 cup wheat germ
- ½ cup sesame seeds
- ½ cup flax seeds
Melt together and mix well sweetened chips, peanut butter and honey. Stir in sunflower seeds. Mix ingredients well, pour into 9×13 inch pan. Refrigerate, then cube. Freezes well.